2 weekends ago - I was BITCHDITZ and did not advertise - was the Salon Passion de Chocolat at our fine Palais de Congres. Sometimes, Ditz is a rat and keeps things to herself. Worker Bee JUST gave me hell that I didn't tell her, because HER prince would have chocolate intravenous if it was socially acceptable. He says Worker Bee and I cannot be friends anymore. WHATEVER. NOT A LOSS.
(I am slightly kidding.)
For those of you who aren't sure what a SALON PASSION DE CHOCOLAT is, allow me to explain.
What Ditz Thought It Would Be: GIANT FESTIVAL WITH CHOCOLATE FLOWING FROM FOUNTAINS AND CHOCOLATE COVERED EVERYTHINGS TO EAT AND A RIVER OF CHOCOLATE.
What It ACTUALLY Was: A chocolate/jams/wine trade show, featuring Quebec vendors.
And no, WILLY WONKA WAS NOT THERE. Jerk.
So, with this all in mind, I give you Ditz & Prince's Steps to GLUTTONY:
- Start off your evening with a good piece of Shnitzel. Forget saving room. You need FRIED CHICKEN ENERGY.
- Enter Show. Notice samples cost $1. IGNORE SIGNS.
- Stand by Jam/Chocolate Spread station. Try EVERY SINGLE ONE, especially if there are at least 20 flavors.
- Drink at least 3 complimentary espressos. You need an energy boost after all that JAM.
- Divide and Conquer for ultimate snacking experience. Tag teams aren't as successful as single SNEAKERS.
- Notice wine sample stations. Claim you're a restauranteur. Get extra samples. Advance 5 spaces.
- Don't waste time on cookies. They are useless stomach-fillers.
- Ignore #7. Everyone loves a good cookie. Or 3.
- Decide you're not spending money on samples. Ignore booths that make you pay.
- Try several wines at least thrice. You need to be sure before you purchase.
- Eat everything free in sight. Don't be ashamed; they KNOW WHY YOU'RE THERE.
- Buy anything that seems REMOTELY yummy. You won't regret it later.
- Go out for a leisurely hearty dinner afterwards. You're still hungry, so STOP JUDGING YOURSELF.
Prince bought 3 bottles of wine [apple cider, currant, blueberry]. We have nearly finished one of them.
I bought 4 spreads [chocolate/red peppers/paprika, honey caramel, merlot or something red jelly, strawberry jam] and a bottle of cream apple cider. The honey caramel is nearly finished. I had it once. Methinks Kiddo likes it on toast for breakfast. SHE WOULD.
No comments:
Post a Comment